Left to right:

Pappardelle ripiene with ricotta, basil, and lemon

Rigatoni al pomodorini with bacon

Orecchiette with sausage and rapini (broccoli rabe)

Homemade tagliatelle with Sunday Sauce (pork rib sauce)

Spaghetti alla Nerano

Eliche with vodka sauce

by biancabosso

7 Comments

  1. Automatic-Tea-2124 on

    Ufff 😍🍝 these look sooo good! Do you cook pasta often? I’d love to know how you made them—super tempting and chef vibes fr 👩‍🍳✨

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