Like lots of crunchy croutons? Skip the bread and use naan. Cut a naan in 1/4″ x 1/4″-ish pieces. Crunch in every bite! And, they toast up in the time it takes to make your salad and dressing.
These are a special Italian pastry made only around St Joseph's Day! It's fried dough filled with vanilla or ricotta cream and candied cherries. A wonderful thing to have once a year. by Jodabomb24 Food