Nothing beats the winter season like a Pitha Uthsob! ❄️ For those who don't know, "Pitha" are traditional rice cakes/dumplings that can be sweet or savory, steamed, fried, or soaked in syrup.
In this spread, you can see some absolute classics:
Vapa Pitha: Steamed rice cakes with jaggery and coconut (the ultimate winter comfort food).
Chitoi Pitha: Those fluffy, dimpled rice cakes perfect for dipping in spicy bhortas or molasses.
Patisapta: Thin crepes rolled with a sweet coconut or kheer filling.
Nokshi Pitha: The intricately "designed" deep-fried crispy ones that are basically edible art.
Somu-cha & Pakora: Because you need some savory crunch to balance out all that sweetness!
Which one are you grabbing first? 🤤
by Brainteslor