Breakfast: FiberNow chocolate brownie, Bloom raspberry lemon sparkling energy drink (80 calories, 2g protein)
Brunch: scrambled eggs & whites with ketchup, maple bourbon bacon, avocado, mushroom coffee with almond milk & peppermint mocha cold foam (337 calories, 26g protein)
Snack 1: chocolate glazed donut cake ~ recipe from @ arisfitjournal on Instagram (236 calories, 25g protein)
Snack 2: snack platter with celery sticks, carrot sticks, cucumber, sour cream & onion veggie chips, Simply cool ranch Doritos & Greek yogurt spicy “ranch” (216 calories, 8g protein)
Dinner: Korean BBQ chicken + zucchini stir-fry ~ recipe from Hungryroot .com & Poppi wild berry prebiotic soda (333 calories, 32G protein)
Dessert: Sundae Shoppe Christmas tree ice cream pop ~ from Aldi (60 calories, 1g protein)
by OkAssociation2342