Pan Seared Lamb with Orzo and Charred Vegetables, Garlic Lemon Caper Dressing and Herbs. Finished with Feta.
This is a big pigeon and not chicken. A popular cuisine found in China Tried this big pigeon at da ge fan in shenzhen Source: Found in this food vlog on YouTube with English substitutions https://m.youtube.com/watch?v=Wb7qGLfIRQY by ConnectDay123 Food Porn
americanfalcon00 on February 8, 2026 4:33 pm i think we can admire about chinese cuisine that they make it clear what you are eating.
1 Comment
i think we can admire about chinese cuisine that they make it clear what you are eating.