Hibachi with a crab rangoon eggroll. I drizzled with yum yum sauce, teriyaki, sweet & sour, & garnished with fresh chopped green onion.

by thaislandprincess

5 Comments

  1. Do you think your posts keep getting taken down because no one wants to see you promoting your dubious home takeout business. Do you have a sanitation rating posted in your kitchen or

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