🧀🥬 Spinach & Cheese Garlic Butter bites (No Extra Salt Needed!) (Used AI to refine recipe's structure)
✨ Ingredients:
Chopped spinach – 200 gms (for 3 pairs of bread)
Feta cheese – Dlecta brand, used half of the smallest pack (added image for reference)
Go Cheese Four Cheese blend – a mix of Mozzarella, Cheddar, monterey jack & colby (added image for reference)
Chilli flakes – as per taste
Oregano – as per taste
Diced onion
Garlic butter
Bread slices
🍳 Method:
-
Sauté the spinach in garlic butter on medium heat.
-
Let the water release and fully evaporate.
-
Add diced onions and cook until they turn transparent.
-
Turn off the heat, then add:
Feta cheese,
Chilli flakes,
Oregano -
Mix everything well.
-
Turn the flame to lowest heat and keep mixing until the feta slightly melts.
-
Add 2 tablespoons of Go Cheese Four Cheese and turn off the flame.
-
The cheese will melt from the residual heat of the mixture.
-
Take bread slices, spread the spinach-cheese mixture, sprinkle grated cheese and cover with another slice.
-
Toast the sandwich on a fry pan with garlic butter until golden brown and crispy.
-
Cut into 4 pieces and serve with your favorite dip or sauce.
🧂 PS (Important Tip)
I didn’t add salt because feta is already salty, spinach has natural salts, and garlic butter also contains salt.
So, Taste before adding any extra salt!
by Desirra