salmon marinated in homemade honey garlic soy sauce served on white rice with green onion, corn, water chestnuts and green beans on top.
I've been breading chicken this way for a long time because it's much, much tastier, softer and easier. Once you try it, I'm sure you'll make it this way every time. The method and ingredients are in the video in the comments Enjoy by Glum_Meat_3860 Appetizer Appetizers
2 Comments
https://youtu.be/jSG6jqJmK-A?si=EXJuT0C5kwxSFIXb
Looks amazing!