Chef Zubair is the dude.
Jackfruit Croquette. Aji Amarillo.
Lumpia. Crab. Fennel. Peanut.
Paniyaram. Roasted octopus. Tamarind.
Scallop crudo. Fried roti. Meen moilee. Poppy and mustard seed. Kalongi.
Dosa. Prawn ghee roast. Malaga podi. Coconut chutney. (My favorite)
Hormok. Salmon mousse. Banana leaf.
Nihari. Lamb dumpling. Nihari jus. Serrano. Ginger. Cilantro.
Duck Numidian. Duck jus. Chili oil. Huckleberry achar.
Biko rice cream. Saffron miso. Golden honey. Matcha mochi. Crispy plantains.
by AkaTheWoodenChef