heyyy y’all !
im new to this ~art form~ and decided to give mY FIRST GO for the fam
i built this board kinda like elevated lunchables©️
around marinated peppers, olives, and artichokes instead of fresh veg. (although i did put fresh red pear bc i realized i was missing fruits lmao)
ITS A FIRST TIME FREESTYLE i just picked up what i thought looked yummy hehe but i PROMISE i shall be following inspiration photos next time
cured meat:
coppa italina
spianata piccante
smoked salami
cheeses:
smoked gouda
french fromage
curious what y’all think, tips and tricks appreciated
by itsmaevibe