[OC] Arabic inspired roasted chicken with Sumac caramelised onions and pan seared pomegranate glazed kumara. With tahini lemon drizzle on top.
First time making a lamb roulade, im 16m really starting to find passion for cooking. used a 2:1 ratio of potatoes to butter in the mash so this was just a Saturday night treat! by Glassofprosseco Food Porn