UK Roast Dinner – Roast Lamb Shoulder, Duck Fat Potatoes, Cauliflower Purée, Tenderstem, Braised Red Cabbage and Mint Garlic Peas. Red Wine, Pan Juice and Red Current Gravy.
Pasta alla Tranese made with the tomato confit I made back in the summer. Topped with pan-seared chicken and a side of Caesar salad 😋 by Dusty_Old_McCormick Dinner Tonight Tonight's Dinner