[homemade] grilled chicken souvlaki skewer and lemon orzo pasta with grilled zucchini, onions, peppers, mushrooms and fresh tomatoes with green onions

I used lemon juice, pepper, garlic and Greek seasoning on the pasta. The tomatoes are barely cooked so they add a fresh burst of flavour. It’s loosely inspired by a hello fresh recipe.

I just ate some of the leftovers and I think it’s better the next day. Kindof like chili being better the next day.