Found these at Sam's a couple of days ago and I'm obsessed. The more I eat them, the more I like them. I get some people are turned off by the texture, but I like them with mostly sweet things. It's giving angel food cake. I've even seen people on TikTok cutting them up and boiling them to use for lo-cal pasta. The garlic ones are good too but I wish they just had a huge pack of the plain ones
But seriously, should I limit myself on these? I feel like I could eat like 8 a day
by Independent_Mix6269